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Taste of the Summit invites you to a winter dining experience  inspired by Mediterranean  flavours and alpine elegance.

Taste of The Summit: Winter Edition

Thursday, December 4, 11, 18
4 - 8pm

Reservations (via OpenTable)
The Summit Lodge is cozy, and seats are limited; therefore, this is a reservations-only event. We cannot accept walk-ins.


Please note: a gondola ticket or annual membership is required for access.

Reserve your Table

A Festive Dining Evening Above The Clouds Crafted By Chef Vinnie

Join us high above the Howe Sound for the season’s most scenic dinner, where twilight meets snow-dusted peaks and the lodge’s glow warms the room.

Enjoy the winter edition of The Taste of the Summit, where Mediterranean-inspired flavours meet mountain elegance. Our shareable tapas are paced in courses and crafted from fresh, seasonal ingredients rooted in Spanish tradition, with vegetarian and gluten-friendly options.

Each week, a live piano player brings warmth and atmosphere to the evening, creating the perfect backdrop for connection. Gather around to share a meal, a sunset and an experience.

Timing & Experience

Please arrive at the gondola base 20 minutes prior to your reservation to allow time for check-in and your scenic ascent. Please note that all reservations are limited to a maximum of 90 minutes to ensure an elevated and seamless experience for all guests.

No-Show Policy

A $20 per guest no-show fee applies. Cancellations are accepted up to 24-hours in advance.

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