Catering Server

Part-time, Seasonal

Hours Per Week: 8 – 25 (weather and guest visit dependent)

Start Date: June 13th, 2024 End Date: October 13th, 2024

Wage: $17.40/hour + gratuities

At the Sea to Sky Gondola, we make it easy for people to connect with the great outdoors. We work hard to make sure both our team members, and our guests, have a great experience.  Join our team and work in a spectacular outdoor recreation environment with a progressive and fun organization.

Our Summit Lodge provides a spectacular venue for weddings, meetings, corporate events, and parties. Our catering team members work as a cohesive unit to make every event, large and small, memorable for our guests. From setting up the venue to pouring wine and everything in between, this role is dynamic and fast paced and a great opportunity to gain serving skills.

Our bartenders create memorable guest experiences by handmaking speciality cocktails, pouring local draft beer and serving a full range of wine. This role offers the opportunity to work both indoors and outdoors, either overlooking the beautiful Howe sound or connecting with guests in the backyard. From our famous Mountain Music Series to our various catered events, this job demands high energy and the ability to work in a fast-paced environment.

If so, keep reading to find out more about the role…

Duties and Responsibilities:

Required Skills and Experience:

If you answered yes to the questions above, can see yourself performing the duties listed, and have the qualifications we are looking for, please send a resume and cover letter to

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