Celebrate the end of summer, birthdays and other special moments at our end of Summer Wine Down dinner paired with the sounds of the elegant Kirsten Price Jazz Trio.
Guests will receive a special set menu, alongside delicious Sandhill wines, paired and explained course by course.
Price is $89.99 per person (plus gratuity and taxes).
Summer Wine Down Menu
Pork rillette with pickled plum
Sauvignon Blanc 2017
Warm salmon mousse, cabbage & asparagus slaw, smoked salmon roe & beurre blanc
Roasted locally foraged mushrooms and mountain herbs
Cabernet Merlot 2016
Braised Bluefoot chicken, Ras El Hanout, and kuri squash
Phantom Creek Syrah 2014
Grilled saddle of lamb, house goat ricotta, grilled figs, fall greens and herbs
Cabernet Franc Icewine 2013
Pear curd, bittersweet chocolate, grand fir sable biscuit
- Adult passholder including tax and gratuities is $114.50. Adult non-passholder including tax and gratuities is $137.57
- Cancellation policy: For a full refund, you must call us more than 48 hours before the event date. To cancel, call 604-892-2550. If necessary, please leave a voicemail.
- Vegetarian substitutions are available. Upon booking, we will note your preference.
- Menu is subject to changes
- Lift tickets: discounted round-trip lift ticket can be purchased at 50% off our Online Rate (as per Sunset Saturday rates)