Family jumping - P Bride

Join our Team

Current openings
 

Whether you are looking for a summer job or a rewarding career in the tourism industry, we are looking for inspired people to be part of our dynamic team at the new Sea to Sky Gondola. This is your chance to work at the Sea to Sky Gondola, featured in the New York Times "52 Places to Go in 2015" list. 

Night Cleaner/Watchperson 
Make enough in 2 nights to relax the rest of the week! The Overnight Cleaner is responsible for the cleanliness and security of our Summit Lodge.  Working 885 meters above Howe Sound, the night cleaner works independently through the night to have the lodge beautifully clean to welcome guests in the morning.  The long shifts are ideal for someone who wants to enjoy all Squamish has to offer as two nights of work amount to approximately 5 days of pay in most jobs.

Summer 2015 openings
 

We have positions available in Food & Beverage, Retail, Guest Services and Ticket Sales. Sea to Sky Gondola Team Members strive to deliver memorable guest experiences in a spectacular outdoor recreation environment. If you would like to join our team for summer 2015, please send your resume and a letter introducing yourself to summer [at] seatoskygondola [dot] com

Assistant Shipper & Receiver
The Shipper / Receiver assists in many aspects of the smooth running of the Food and Beverage facilities, including transportation of goods and materials from base to summit, overseeing waste management and maintaining records

Dishwasher/Kitchen Assistant 
The Kitchen Assistant / Dishwasher is an integral part of the flow of the back of house.  All other staff depend on you to keep the kitchen organized and flowing.  Duties include dishwashing, stocking, maintaining an orderly kitchen and some prep work

Food and Beverage Front of House  
Our Front of House Team Members are cross trained to work as baristas, cashiers and bussers.  Working co-operatively, the front of house staff ensure that guests have an exceptional food and beverage experience in our spectacular facilities

Line Cook 
The Line Cook prepares and presents amazing meals for our guests.  Our open line and BBQ’s allow our cooks to engage directly with visitors from around the world in the most amazing setting 885 meters above Howe Sound

Prep Cook/Dishwasher 
Our Prep Cooks provide the building blocks for our chefs to create amazing meals. Speed, accuracy and knife handling skills are the prep cooks’ gifts.  The Prep Cook also prepares an array of Grab and Go meals for our guests to enjoy at our Summit lodge or at one of our beautiful viewpoints.

Station Server 
Engaging with guests while serving delicious house made salads, soups and sandwiches in our beautiful Summit Lodge is the focus of the Station Server position.  

 

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